Julia's Baking Adventures: pecan praline

Showing posts with label pecan praline. Show all posts

Tuesday, January 1, 2013

White cake filled and iced with white chocolate buttercream, decorated with pecan praline pieces and fondant dusted with silver pearl dust.

Sponge cake filled and iced with chocolate buttercream, decorated with pecan praline pieces and a gum paste orchid.

Gum paste orchids dusted with yellow, pink and green pearl dust.